Fyn 6.7" Damascus Nakiri Knife – Japanese-Style Vegetable Knife with Copper & Carbon Fiber Handle

The Fyn 6.7" Damascus Nakiri Knife is your go-to blade for vegetable prep, combining Japanese tradition with modern innovation. Designed with a straight edge and squared tip, this knife excels at making quick, clean cuts through all kinds of produce—without needing to rock the blade.

Whether you're finely dicing herbs or slicing root vegetables, the Nakiri’s flat profile and wide blade deliver speed, accuracy, and ease. It's the knife of choice for anyone serious about plant-forward cooking.

At its core is a blade forged from 67 layers of high-carbon Damascus steel, known for its razor-sharp edge, durability, and signature wavy grain pattern. With a hardness of 60± HRC, the edge holds up to demanding daily use while remaining easy to maintain.

What truly sets this knife apart is the handle—a premium combination of copper bolster and carbon fiber. This fusion offers both visual sophistication and high-performance grip. The copper provides warmth and balance, while the carbon fiber ensures a lightweight yet sturdy feel, even during extended prep.

Whether you're a seasoned chef or an ambitious home cook, the Fyn Damascus Nakiri Knife offers unmatched style and substance for everyday cooking.

Specifications

• Size: 6.7" blade
• Blade Thickness: 2.2 mm
• Steel Hardness: 60± HRC
• Blade Material: High-carbon Damascus steel (67 layers)
• Handle Material: Copper Bolster + Carbon Fiber