Fyn 7" Damascus Nakiri Knife with Abalone Shell Handle – Precision Vegetable Slicing with Artisan Style

The Fyn 7" Damascus Nakiri Knife is your ultimate kitchen companion for efficient, clean, and beautiful vegetable preparation. Designed with a traditional Japanese vegetable knife profile, the straight-edged blade excels at push-cutting and fine chopping, making it perfect for daily meal prep and professional kitchens alike.

Crafted from 67 layers of premium Damascus steel, this blade offers remarkable durability and edge retention thanks to its high-carbon 10Cr15CoMoV core. With a Rockwell hardness of approximately 60± HRC, the knife stays razor-sharp through countless slicing and dicing tasks while resisting corrosion and wear.

The 7-inch blade length strikes the perfect balance between control and efficiency, allowing for smooth, even cuts on vegetables of all shapes and sizes. Its wide, flat profile also makes it ideal for scooping and transferring chopped ingredients.

What truly sets this knife apart is its breathtaking Abalone Shell handle. Naturally iridescent and polished to a smooth, ergonomic finish, the handle offers a secure, slip-resistant grip that feels comfortable during extended use. The handle’s full tang construction enhances balance and durability, giving you confidence in every cut.

Specifications:

• Blade Material: 67-layer high-carbon Damascus steel
• Blade Length: 7 inches
• Blade Hardness: ~60± HRC
• Blade Style: Nakiri – straight edge, ideal for vegetable prep
• Handle Material: Abalone Shell – polished, ergonomic, slip-resistant
• Construction: Full tang for strength and balance

With the Fyn 7" Damascus Nakiri Knife, elevate your vegetable prep with precision and elegance. It’s a kitchen essential for those who demand sharpness, durability, and artistic craftsmanship.