Fyn Kiritsuke Knife – 8.2" Damascus, Copper & Carb

The Fyn 8.2" Damascus Kiritsuke Knife is the ultimate hybrid blade—designed to handle both slicing and chopping with elegance and precision. A favorite among professional chefs, the Kiritsuke is traditionally a master’s knife, and this version lives up to that legacy.

The long, narrow blade is crafted from 67 layers of high-carbon Damascus steel, resulting in an edge that’s incredibly sharp, durable, and visually captivating. Whether you’re slicing sashimi, chopping vegetables, or prepping proteins, this knife offers fluid control and exceptional performance.

What truly sets this blade apart is the unique handle—a sophisticated fusion of copper bolster and carbon fiber. The copper adds warmth and character, while the carbon fiber offers a lightweight, high-strength grip that feels secure and balanced in hand. It’s as functional as it is striking.

With a slightly curved profile and pointed tip, the Kiritsuke design allows for long, precise cuts and fine work, all from a single tool. Ideal for chefs who demand versatility and aesthetics, the Fyn Damascus Kiritsuke Knife stands out in any culinary collection.

If you’re looking for a blade that blends Japanese tradition, modern materials, and bold styling, this is the one to elevate your knife game.

Specifications

• Size: 8.2" blade
• Blade Thickness: 2.2 mm
• Steel Hardness: 60± HRC
• Blade Material: High-carbon Damascus steel (67 layers)
• Handle Material: Copper Bolster + Carbon Fiber