Fyn 7.5" Damascus Kiritsuke Knife with Sandalwood Handle – Precision Blade for Masterful Slicing

Discover the elegance and performance of the Fyn 7.5" Damascus Kiritsuke Knife—a multi-purpose Japanese-inspired blade engineered for chefs who demand both power and finesse in the kitchen. Traditionally used by Japanese chefs for slicing fish and vegetables, the Kiritsuke's straight edge and sword-like tip make it ideal for precise cuts and beautiful presentation.

Hand-forged from 67 layers of high-carbon 10Cr15CoMoV Damascus steel, this knife delivers unmatched sharpness, excellent edge retention, and resistance to corrosion. The rippled Damascus pattern on the blade is not only striking but also a sign of quality craftsmanship that enhances both function and form.

At 7.5 inches, the blade offers a versatile length—long enough for slicing proteins yet nimble enough for detail work. Its slight curve and angled tip allow for refined techniques like push cuts and julienning, giving you full control over every motion.

The handle is carved from premium sandalwood, known for its durability and rich, warm tone. It’s ergonomically designed to provide a secure, non-slip grip, reducing fatigue during long prep sessions and adding a refined touch to your kitchen setup.

Specifications:

• Blade Material: 67-layer 10Cr15CoMoV Damascus steel
• Blade Length: 7.5 inches
• Blade Hardness: ~60± HRC for superior edge retention
• Handle Material: Natural sandalwood
• Handle Design: Ergonomic and contoured for comfort
• Edge Style: Straight-edge with angled tip for precision slicing

Whether you're a seasoned chef or a passionate home cook, the Fyn 7.5" Damascus Kiritsuke Knife delivers exceptional balance, control, and style—perfect for creating dishes that look as good as they taste.