Fyn 7.5" Damascus Bunka Knife with Abalone Shell Handle – Japanese Precision Meets Modern Craft

The Fyn 7.5" Damascus Bunka Knife is a bold, elegant blade designed for chefs who value precision and aesthetics in equal measure. With its distinct angular tip and straight-edge profile, this Japanese-style knife excels at push cuts, slicing vegetables, and delicate prep work—making it a standout alternative to the traditional chef’s knife.

Forged from 67 layers of premium Damascus steel, this blade features a beautiful rippled pattern that symbolizes the knife’s strength and craftsmanship. Its high-carbon 10Cr15CoMoV core provides exceptional edge retention and sharpness, while the blade’s ~60± HRC Rockwell hardness ensures long-term durability and resistance to wear.

Measuring 7.5 inches, the Bunka blade is both nimble and powerful. Its finely tapered design and wide belly allow for clean slicing, while the reverse tanto tip makes intricate work—like trimming meats and fine chopping—easy and controlled.

What sets this knife apart is the stunning Abalone Shell handle, which shimmers with natural iridescence. Beyond beauty, the handle is ergonomically contoured for a comfortable, slip-resistant grip, making it ideal for both professional chefs and passionate home cooks. The full tang construction provides balance and confidence with every movement.

Specifications:

• Blade Material: 67-layer 10Cr15CoMoV Damascus steel
• Blade Length: 7.5 inches
• Blade Hardness: ~60± HRC
• Blade Style: Bunka – angular tip, straight edge for precision
• Handle Material: Abalone Shell – polished, non-slip, contoured
• Construction: Full tang for strength and stability

With the Fyn 7.5" Damascus Bunka Knife, you’re adding both an artistic centerpiece and a functional powerhouse to your kitchen arsenal. Every detail is crafted to support clean cuts, creative prep, and culinary confidence.