7 Inch Santoku Knife – 67-Layer Damascus Steel with Black & Blue Handle
7 Inch Santoku Knife with Black & Blue Resin Burl Wood Handle
This 7 inch santoku knife is built for cooks who want professional performance with luxury styling. The santoku blade shape is loved for its versatility, making it ideal for cutting vegetables, slicing meat, chopping herbs, and preparing everyday meals with speed and accuracy.
Crafted with a 67-layer Damascus steel blade, this knife offers a striking wave-pattern finish that gives it a premium, handcrafted appearance. At the center of the blade is a 10Cr15CoMoV steel core, chosen for sharpness, strength, and long-lasting cutting performance.
With a hardness rating of 60 ± 2 HRC, this santoku knife is designed to hold a sharp edge while still being practical for regular kitchen use. The ultra-sharp cutting edge helps reduce drag, giving you cleaner cuts and better control during food preparation.
The handle combines resin with burl wood, creating a beautiful natural-and-modern contrast. Each handle has a unique pattern, making every knife visually distinct. Its ergonomic feel supports comfortable use during longer prep sessions.
Whether you are a home cook, culinary enthusiast, or gifting someone who loves premium kitchen tools, this Damascus santoku knife brings together performance, beauty, and everyday usability.
67-Layer Damascus Steel Blade
This 7 inches santoku knife is made with 67 layers of Damascus steel, creating a beautiful flowing pattern while adding strength and premium visual appeal. This makes the knife stand out as both a functional kitchen tool and a luxury display piece.
10Cr15CoMoV Core Steel
The 10Cr15CoMoV core is engineered for sharpness, durability, and edge retention. It helps the knife maintain a fine cutting edge for precise slicing, chopping, and dicing.
7 Inch Santoku Blade Design
The 7 inch blade length offers excellent control and versatility. It is large enough for serious prep work yet compact enough for comfortable everyday handling.
Ultra-Sharp Cutting Edge
Designed for clean and accurate cuts, this santoku knife glides through vegetables, fruits, boneless meats, herbs, and more. The sharp edge helps improve efficiency and reduce food tearing.
Rockwell Hardness: 60 ± 2 HRC
With a hardness rating of 60 ± 2 HRC, the blade offers a strong balance between edge retention and practical durability.
Resin and Burl Wood Handle
The luxury handle combines durable resin with the natural beauty of burl wood. Each handle has its own unique pattern, giving the knife a premium custom look.
Rust-Resistant Finish
The Damascus steel construction and quality core steel provide good corrosion resistance when properly cared for. For best results, hand wash and dry immediately after use.
Balanced and Comfortable Grip
The handle is designed for comfort, stability, and control, helping reduce hand fatigue during regular meal prep.
This 7 inch santoku knife is ideal for:
- Chopping vegetables
- Slicing fruits
- Cutting boneless meats
- Mincing garlic and herbs
- Dicing onions
- Preparing fish
- Everyday meal prep
- Luxury kitchen knife gifting
Product Specifications
Crafted with premium materials for sharpness, balance, and lasting performance.
Why You'll Love It
Crafted with precision and designed for lasting performance, this knife combines authentic Damascus artistry with modern functionality to elevate your culinary experience.
Real 67-Layer Damascus Steel
Authentic layered Damascus construction with a distinctive pattern that's forged, not printed. Each blade showcases genuine craftsmanship with superior strength and durability that stands the test of time.
High-Performance Steel Core
Engineered with a premium 10Cr15CoMoV steel core for exceptional sharpness, strength, and edge retention. Designed to deliver reliable, precision cutting performance for everyday culinary tasks.
Razor-Sharp Cutting Edge
Expertly sharpened for effortless slicing, clean cuts, and precise control. Experience smooth, professional-grade performance that makes every prep task faster and more enjoyable.
Personalized Just for You
Make it uniquely yours with custom engraving. Add a name or message to create a one-of-a-kind piece that's as meaningful as it is functional—perfect for gifting or personal use.
The Perfect Gift Choice
A luxury kitchen essential ideal for weddings, birthdays, anniversaries, housewarmings, Father's Day, Mother's Day, and holidays. Gift-ready elegance for home cooks and professional chefs alike.
Built for Lasting Performance
Designed for durability, comfort, and dependable everyday use. With proper care, this knife resists rust and maintains its edge, becoming a trusted companion in your kitchen for years to come.
FAQs
What is a 7 inch santoku knife used for?
A 7 inch santoku knife is used for everyday kitchen prep such as slicing, dicing, chopping, and mincing. It is especially useful for vegetables, fruits, herbs, fish, and boneless meats.
Is this santoku knife made with Damascus steel?
Yes. This knife features a 67-layer Damascus steel blade with a beautiful patterned finish and a 10Cr15CoMoV core for sharpness and durability.
What does 60 ± 2 HRC mean?
HRC refers to Rockwell hardness. A rating of 60 ± 2 HRC means the blade is hard enough to hold a sharp edge well while still being suitable for regular kitchen use.
What makes a santoku knife different from a chef knife?
A santoku knife usually has a slightly shorter, wider blade with a flatter cutting edge. It is excellent for controlled chopping, slicing, and dicing.
Can this knife be used in a professional kitchen?
Yes, this 7 inch knife is suitable for serious home cooks and professional-style kitchen prep.
Can I personalize this knife with a name?
Yes, this knife can be personalized with a name, initials, or short text, making it a great custom gift for chefs, home cooks, weddings, birthdays, anniversaries, and holidays.
